The ingredients of the bread
Taika multi-grain bread (Vaasan)
Wheat flour, water, linseed, yest, oat flakes, sunflower seed, millet, crushed corn, syrup, rapeseed oil, iodinated salt, wheat gluten, rye malt
Jurmo farmhouse loaf (Rosten)
Sour milk (Finland), wheat (flour, crushed), rye (flour, malt), syrup, sugar, salt (1.2%), yest
Dark thin loaf – gluten free (Mylly Kivi)
Water, rice flour, corn starch, tapioka starch, molasses, sugar, rapeseed oil, potato flakes, sugar beet fiber, thickener, syrup, potato fiber, yest, dried plums, emulsifier, caramel syrup, psyllium. Dietary fiber source.